As a production employee you will be responsible for the packaging and hanging of meat. All meat is 100% halal and the company is also halal certified. In addition to packing and hanging, you will also have to clean very often so that everything remains sterile.
Offer
You will end up in a recognized and halal certified meat company. Here you get the chance to grow in the long term. You will work in daytime and will receive a nice salary. You will be working in a team of 2. Do you have a friend with the same experience? Then you can work together here!
Social security:- Holiday pay
- End-of-year bonus
- Retirement contribution
- Child benefit
- Medical insurance
- Workplace accident insurance
After finding a good job for you, we will ensure a nice stay in Belgium. Once in Belgium you can count on personal help from our coordinator and job coaches. With the 'MyAxintor app' we inform you during the cooperation about everything you need to know.
- Correct weekly payment in line with Belgian regulations
- Comfortable accommodation
- Friendly onboarding
- A job coach who speaks your language
- A coordinator for support with smooth integration
Requirements
You already have some experience in production, preferably in the food sector. You are punctual and flexible. You speak good English or French.- Driver License: B
- Working experience: Less than 2 years
Specifications
- Sector: Meat industry
- Job domain: Production and food
- Function: Packer
- Location: Deerlijk
- Regime: Day work
- Duration of employment: Full time
- Statute: Blue-collar worker
- Hours each week: 38
Related jobs
Machine operator
Ichtegem
As a machine operator you will follow the processes on the PC from the control room, you will repair the first defects in case of error messages and occasionally you will fill the machines with the slaughter waste in the stock room with the bulldozer. You work in a team and alternate in the various tasks.
More information
Meat processor
Ruiselede
As a cutter/boner, you are responsible for the complete cutting of the meat pieces, the deboning of the meat, etc.
More information
Butcher
Ichtegem
As a butcher you will mainly cut the meat for the different butchers and prepare preparations such as: meat salads, brochettes, seasoned chicken, etc... You work with all types of meat and chicken. Boning is done by your colleagues.
More information