As an electrician/technician you are responsible for the proper technical functioning of the entire machinery of a packaging department. You actively participate in preventive and curative maintenance and follow up on any major problems until they are finally resolved. You also keep your eyes open and propose actions to prevent problems or to improve the process.
We're offering a varied and responsible position, where you will have the opportunity to actively contribute to maintain the client's leading position in technical and operational terms. You work for an internationally strong group that operates in frozen vegetables. Our client is in full growth and offers opportunities for self-development. The company is characterized by an open corporate culture and short communication lines. You will receive a competitive salary package in relation to your profile and experience.Social security:
- Holiday pay
- End-of-year bonus
- Retirement contribution
- Child benefit
- Medical insurance
- Workplace accident insurance
After finding a good job for you, we will ensure a nice stay in Belgium. Once in Belgium you can count on personal help from our coordinator and job coaches. With the 'MyAxintor app' we inform you during the cooperation about everything you need to know.
- Correct weekly payment in line with Belgian regulations
- Comfortable accommodation
- Friendly onboarding
- A job coach who speaks your language
- A coordinator for support with smooth integration
RequirementsYou think, act and breathe technology. Maintaining machines, detecting problems and solving them is what you do best. You have a clear technical background, preferably in various aspects of technology (electricity, mechanics, automation, ..). This can be done through education, experience or a combination of both. Your main personal qualities are: driven, result-oriented and a team player.
- Languages: French, English
- Driver License: B
- Working experience: More than 2 years
- Sector: Food industry
- Job domain: Technics and electricity
- Function: Electromechanical engineer
- Location: Ardooie
- Regime: Two shift system
- Duration of employment: Full time
- Statute: Blue-collar worker
- Hours each week: 39
As a baker you will work in an industrial bakery. You are responsible for preparing the dough and the correct baking of the different breads and breakfast rolls.
Dough zone operator
As an dough operator you are responsible for starting up the machines in the dough zone, replenishing ingredients according to fixed recipes, setting and adjusting dough mixer, dough press, oven and deep fryer, carrying out checks for quality of the dough, baking process, etc.
You will work in shifts and therefor receive a shift bonus from 0,80 euro per worked hour during the day and 3,6825 euro during the night shift.
As an operator you are responsible for ensuring that the production process runs smoothly. It concerns pork. You follow specific processes at the different stages of processing.