The pre-packaging department is looking for fill operatorsd. What does your day look like? At 4.30 am you are at your post at your filling box, you receive the minced meat from your colleague at the mills and you start checking the quality. Then you set your filler so that you can continue to process the minced meat into ready-to-cook products. Of course you do all this with a close eye for hygiene and safety rules. You amaze everyone with your unseen good returns. You are like a good family man who only leaves his work station after everything is finished and leaves the workshop clean.
Our client is part of Belgian Pork Group, a network with 7 branches located in Belgium, specialized in high-quality pork. It processes 420,000 tons of pork annually, a significant part of which is exported to more than 50 countries worldwide. Our client wants to mean more to you than 'being an employer'. They welcome you into a family that wants to grow together and build on our success story. You bring the talent, ambition, perseverance and enthusiasm with you, but thanks to the excellent reception and training you will quickly feel at home in your department. You work in a traffic-free environment and can enjoy a delicious meal in the company restaurant every day at a very affordable price. (Always steak with fries on Thursdays!) Our client offers you a challenging position with a good salary, along with fringe benefits.Social security:
- Holiday pay
- End-of-year bonus
- Retirement contribution
- Child benefit
- Medical insurance
- Workplace accident insurance
After finding a good job for you, we will ensure a nice stay in Belgium. Once in Belgium you can count on personal help from our coordinator and job coaches. With the 'MyAxintor app' we inform you during the cooperation about everything you need to know.
- Correct weekly payment in line with Belgian regulations
- Comfortable accommodation
- Friendly onboarding
- A job coach who speaks your language
- A coordinator for support with smooth integration
RequirementsReal 'hands-on people' who have no problem deviating from their normal workstation or working hours at busy times. A smooth person who takes matters into his own hands and who can also switch quickly and efficiently if necessary. Someone who likes to work in a team and who takes his colleagues along in his enthusiasm and positivity, because together, together we can do anything! You can express yourself sufficiently in English or French. Physical work doesn't scare you and you don't have a problem with working in a colder environment. You can start at 4:30 in the morning.
- Driver License: B
- Working experience: Less than 2 years
- Sector: Food industry
- Job domain: Machine operating
- Function: Machine operator
- Location: Staden
- Regime: Two shift system
- Duration of employment: Full time
- Statute: Blue-collar worker
- Hours each week: 38
Our cutting room is looking for someone who, depending on our customer's orders, will hang the hams according to type (fat/lean/parma). You do this after they are put on the turntable, using special hang irons. You can take a beating because these hams weigh between 7 and 15 kg.
Truck driver C
As a driver c you are responsible for driving the meat around the yard. Then you help with unloading the meat.
As an industrial electrician/ electro mechanic you are responsible for the proper technical functioning and progress of the modern machinery in the production and/or packaging department. You like to work in a team and you report to the technical team leader.