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As a butcher you will mainly cut the meat for the different butchers and prepare preparations such as: meat salads, brochettes, seasoned chicken, etc... You work with all types of meat and chicken. Boning is done by your colleagues.

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You will work with other fellow butchers and auxiliary butchers in the workshop. From there, deliveries are made to the stores. You work from 6:00 a.m. to 2:00 p.m. On Sunday you are always free plus 1 day a week. You are free to choose your leave.

Social security:

  • Holiday pay
  • End-of-year bonus
  • Retirement contribution
  • Child benefit
  • Medical insurance
  • Workplace accident insurance
What else can you expect from Axintor Interim?

After finding a good job for you, we will ensure a nice stay in Belgium. Once in Belgium you can count on personal help from our coordinator and job coaches. With the 'MyAxintor app' we inform you during the cooperation about everything you need to know.

  • Correct weekly payment in line with Belgian regulations
  • Comfortable accommodation
  • Friendly onboardingĀ 
  • A job coach who speaks your language
  • A coordinator for support with smooth integration


You already have a first experience and/or training as a butcher. In addition, you can work independently as well as in a team. You also strictly respect the hygiene rules from the food sector.
  • Driver License: B
  • Working experience: More than 2 years


  • Sector: Meat industry
  • Job domain: Meat industry
  • Function: Butcher
  • Location: Ichtegem
  • Regime: Day work
  • Duration of employment: Full time
  • Contract type : Option fixed
  • Statute: Blue-collar worker
  • Hours each week: 38

Axintor Interim: our advantages

  • Proper payment terms
  • Transportation provided
  • Comfortable accommodation

Apply here

What nationality do you have?


Kelly Hesters
from team Oostende

+32 59 40 29 34