Function description

  • Prepare, knead, and process dough (you will have the opportunity to rotate between different work stations regularly)
  • Bake various types of bread and pastries
  • Follow recipes and maintain high-quality standards
  • Ensure hygiene and safety regulations (HACCP) are met
  • Work night shifts to provide fresh products every morning

Offer

Salary: min €16.97 - max €18.62 per hour
  • Enjoyable full-time position
  • competitive salary
  • A wide range of tasks

Organisation

You will be working in a renovated bakery in Oostkamp (Belgium), together with a team of friendly colleagues. We visited the company ourselves and noticed a very positive and welcoming atmosphere in the production.

Requirements

  • 2 years experience as a baker
  • Knowledge of baking techniques
  • English skills (for workplace communication)
  • Independence, attention to quality, and problem-solving skills

Drivers licence: B

Specifications

Sector: Food and production
Location: Gentbrugge
Regime: Night work
Hours/week: 38
Employment: Full-time
Contract type: Temporary option fixed

Benefits of working in Belgium

Social security:

  • Holiday pay
  • End-of-year bonus
  • Retirement contribution
  • Child benefit
  • Medical insurance
  • Workplace accident insurance

About Axintor Interim

After finding a good job for you, we will ensure a nice stay in Belgium:

  • Once in Belgium you can count on personal help from our coordinator and job coaches.
  • We inform you during the cooperation about everything you need to know. 
  • Correct weekly payment in line with Belgian regulations

Accommodation and transportation

At Axintor Interim, we are committed to making your move to Belgium as smooth as possible. We have rooms available in houses and apartments and can offer you a bike, an e-bike, a scooter or a car depending on the distance between your home and your work.

Apply for this job
Recruiter in charge Aldona Koltys