Are you an experienced deboner who can work precisely and quickly? Do you like starting early so you can enjoy your afternoon? Then this job is perfect for you!

Are you an experienced baker with a passion for bread and pastries? Do you have the skills to prepare dough and bake products to perfection? As a baker you will work night shifts from 10:00 PM to 6:00 AM in a dynamic industrial bakery, with fixed days off and the possibility of overtime.

Are you passionate about creating delicious pastries and sweets? Do you have an eye for detail and love working with the finest ingredients? Then you are the pastry chef we are looking for! We offer an exciting role in a family-owned bakery, where you can use your creativity and expertise to craft the most delightful pastries. 

Are you a talented pastry chef with a passion for crafting exquisite desserts? Do you want to work with high-quality ingredients in a modern bakery? Then this opportunity in Belgium is perfect for you!

Do you have experience as a butcher or meat cutter? Are you motivated, focused, and ready to start work early in the morning? Then this job in a family company is perfect for you!

Are you an experienced baker with a passion for artisanal bread and pastries? Would you like to work in a warm and professional environment? Then this job in Belgium is perfect for you!

Are you looking for a leading position with growth opportunities? Then this job as a production manager in the evening and night shift could be something for you.

For a strong and fast-growing family-owned company active in the slaughtering and cutting of pork meat, we are looking for an Cutting Room Team Leader for a production site in Zarren. You will join an organisation where quality, respect for people and animals, and passion for the craft are key values. Experience in slaughtering and cutting meat is essential. 

For a successful and fast-growing family-owned company active in the meat processing sector, we are looking for a motivated Packaging Team Leader to further optimise the packaging process. You will work in a company where quality, food safety, respect for people and animals, and teamwork are central.

For a well-known and growing family-owned company active in the meat processing sector, we are looking for slaughter line workers to strengthen the team at their slaughterhouse locations in Ruiselede and Zarren. The company is known for its focus on quality, craftsmanship, and respect for people and animals.

For a young and growing bakery, we are looking for an experienced baker to join the night production team. You will work in a modern and bright bakery where passion, teamwork and craftsmanship are at the heart of everything they do.

Are you skilled with a knife and do you like working in a clean and structured environment? Then this job as a cutter/deboner in a large family company might be the right fit for you!

Do you have experience working in a slaughterhouse and are skilled with a knife? Are you looking for a stable job in a modern company with strong values? Then this position as a slaughterer is a great fit for you!

As an operator, you are responsible for one production line. You work in a 2-shift system, alternating between early shifts from 5am to 1pm and late shifts from 1pm to 9pm. If you prefer to work as an operator in the night shift then this is also possible! Night shift starts up 9pm - 5am 

Do you have experience in production and with driving a forklift? Are you not afraid of physical work and do you want to grow in a stable company? Then this job as an operator might be perfect for you!