Why choose Axintor?

 

Current job openings

  • As a baker, you will be responsible for preparing and kneading various types of dough. Every day, you will bake a wide range of fresh products. You follow recipes with care and make sure that every product meets high-quality standards.

Show vacancy

 

  • As a baker, you are responsible for preparing the dough and baking various breads and pastries. You work from 10:00 PM to 6:00 AM, with the possibility of working overtime. You have days off on Monday and Sunday and will be part of a dynamic industrial bakery.

Show vacancy

 

  • As a pastry chef, you will prepare and create a wide variety of fresh and high-quality pastries, cakes, and sweet treats. You will follow detailed recipes to ensure that every product is consistent, delicious, and meets high standards. 

Show vacancy

 

  • As a pastry chef, you will work 5 days a week, with an additional workday during the holiday period. You will be responsible for preparing a wide range of pastries with attention to detail and quality. You will ensure efficient organization of the work during the night and use the finest ingredients to deliver the best products.

Show vacancy


Hear it from our bakers

“When I was a child I saw my mother and grandmother baking in the kitchen, it gave me the wish to become a baker. ”- Gheorghe, baker from Moldova

Ready to start your career in Belgium?

Apply now! We'll contact you and help you every step of the way.